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    nori seaweed sheet

    Philadelphia Rolls are filled with smoked salmon, cream cheese and cucumber, then rolled in nori seaweed sheet and sushi rice. In this recipe, you will learn how to make sushi rice, how to roll the the sushi, and how to make the delicious and creamy Philly roll. #PhiladelphiaRoll #PhillyRoll #SmokedSalmonSushi #PhillyRollSushi

    Philadelphia Roll

    Boston Rolls are filled with creamy avocado, succulent shrimp, and crunchy cucumber, then rolled in nori seaweed sheet and sushi rice! It’s usually garnished with the bright orange tobiko (Japanese flying fish roe). In this recipe, you will learn how to make sushi rice, how to select fillings, how to roll the the sushi, and how to garnish with tobiko! #BostonRoll #BostonSushi #BostonRollSushi

    Boston Roll Sushi Recipe

    Oshinko is Japanese pickled vegetables packed with delicious flavors. My favorite is yellow radish (daikon) Oshinko – sweet, savory and refreshingly crunchy! They’re often rolled in sushi rice and seaweed sheet to make vegetarian Oshinko roll, or used as a side dish to accompany main dishes. #Oshinko #OshinkoRoll #OshinkoMaki #OshinkoSushiRoll

    What is Oshinko (What Does It Taste Like and Oshinko Roll Recipe)

    Adding Tobiko on top of a sushi roll.

    What is Tobiko and Tobiko Sushi

    Here’s a way to shake up your pizza night...with Sushi Pizza! Imagine the convenience of a handheld slice of pizza with all of your favorite sushi flavors. This recipe makes a “crust” out of seaweed and rice that can be topped with all of your favorite sushi fixings like salmon, avocado, and cucumber.

    The Best Sushi Pizza

    The Rainbow Roll is one of the most popular sushi items at many Japanese restaurants. It’s uramaki sushi with the rice on the outside, covering seaweed nori, and filled with creamy avocado and imitation crab. Atop the rainbow sushi roll is a colorful assortment of fresh fish such as salmon, tuna, yellowtail, together with slices of avocado. This roll is a great way to sample many types of fish at once.

    Rainbow Roll Sushi

    Spicy Crab Roll is a popular Japanese sushi roll – creamy, satisfying, and fiery spicy. The kani crab stick is shredded and then seasoned with sriracha spicy mayo, then wrapped in nori seaweed sheets and seasoned rice. These simple sushi rolls take about 15 minutes to make once the sushi rice is ready. I’ll share with you the secrets on how to roll perfect sushi with step-by-step photos. #SpicyCrabRoll #SpicyKaniRoll

    Spicy Crab Roll (Spicy Kani Roll Sushi)

    Godzilla Rolls are filled with crispy shrimp tempura, avocado and cucumber, all wrapped in nori seaweed sheets and seasoned rice. Then drizzle it with soy sauce or spicy mayo for some extra flavor. You can easily make this popular Japanese shrimp tempura roll recipe, so skip the restaurant and prepare some in the comfort of your own home! #GodzillaRoll #GodzillaRollSushi

    Godzilla Roll Sushi (Shrimp Tempura Roll Recipe)

    Unagi Sushi Rolls are filled with bbq eel, crunchy cucumber, then rolled in nori seaweed sheet and sushi rice! I like to drizzle it with delicious unagi sauce for an extra flavor. This eel sushi is a popular Japanese sushi item and one of my favorite sushi rolls. In this homemade recipe, you will learn how to make sushi rice, how to prepare the unagi, and how to roll the sushi!

    Unagi Sushi Roll (Eel Sushi Recipe)

    The Spicy Tuna Roll is a classic Japanese sushi roll – smooth, creamy, and fiery spicy. Nori seaweed sheet is filled with seasoned sushi rice, avocado, and sashimi-grade tuna that’s tossed in sriracha spicy mayo. This hand roll recipe takes about 15 minutes from start to finish once the sushi rice is ready. I’ll share with you the secrets to make the best tuna sushi with a step-by-step guide! #SpicyTunaRoll #TunaSushi

    Spicy Tuna Roll (How to Make Tuna Sushi at Home)

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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