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    jalapeno

    How many margarita variations have you tried? From mango to strawberry to coconut, this classic cocktail comes in so many flavorful options. The most unique one we’ve come across has got to be the spicy margarita, made with jalapeño peppers.

    Spicy Jalapeno Margarita Recipe

    Tuna Tartare is a delectable, yet simple dish, consisting of cubes of raw, sashimi-grade tuna that has been lightly seasoned. The tuna is placed atop creamy avocado for a flavor combo that’s out of this world.

    Perfect Tuna Tartare Recipe

    You’ll hardly find a more elegant appetizer than Salmon Tartare. Despite its fancy name, this dish is deceptively easy to prepare with just a few simple ingredients. Using sashimi-grade salmon and classic seasonings, you’ll have a sophisticated platter that’s sure to impress.

    Easy Salmon Tartare Recipe

    This traditional Mexican Green Tomato Salsa adds a bold splash of color to enchiladas and tacos, and makes a tasty dip for tortilla chips. While you can always pick up a ready-made jar, nothing beats the fresh taste of homemade salsa verde. Plus, there’s hardly a better way to use up that pile of green tomatoes.

    Easy Green Tomato Salsa Verde

    Refreshing, zesty and flavorful, Jaiba Ceviche is a tasty Mexican crab salad that’s enjoyed by seafood lovers in many Latin American and Caribbean countries. Made with succulent crab meat, fresh lemon and lime juices and colorful Roma tomatoes, it’s a perfect summer side dish. You can use real crab meat such as blue crab or imitation crab meat for this easy recipe.

    Jaiba Ceviche (Mexican Crab Salad Recipe)

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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