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    italian seasoning

    This Sous Vide Skirt Steakis super tender, flavorful and evenly cooked edge to edge. The sous vide cooking technique allows you to cook a better steak dinner than the best steakhouse. The skirt steak is precisely cooked to the temperature you set with your desired doneness!

    Sous Vide Skirt Steak

    Tired of boring mid-week lunches? Kick it up a notch with this tasty Chicken and Shrimp Carbonara, just like they do at Olive Garden! Made with fresh, flavorful ingredients and seasoned with herbs, this is a meal the whole family will enjoy.

    Olive Garden Chicken and Shrimp Carbonara (Copycat)

    These classic Cottage Fries are a tasty upgrade from the frozen fries you can get at the grocery store. Not only are they incredibly easy to prepare, they’re also better for you since they’re made with fresh ingredients. You can bake these crispy potato rounds in the oven or use your air fryer.

    Homemade Cottage Fries (Baked or Air Fried)

    Pickles on Pizza! I never thought I’d like the idea, then once upon a time I tried Dill Pickle Pizza with garlic sauce. It changed my entire outlook on pickle pizza. The combination of cheesy, garlicky, and tangy flavors is seriously good! And there’s ranch on the side for dipping. #PicklePizza #DillPicklePizza

    Dill Pickle Pizza

    For the juicy texture and hearty flavor, nothing beats scrumptious Sous Vide Sausage. It’s cooked in a sous vide warm water bath at a precise temperature with minimal effort. The sausage is then cut into rounds and tossed with cooked pasta and vegetables in a delicious sauce. It’s a perfect weeknight dinner that tastes like it came from a restaurant! #SousVideSausage #SousVideItalianSausage #SousVidePorkSausage

    Sous Vide Italian Sausage {with Pasta}

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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