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    bbq sauce

    This Sous Vide Pork Shoulder is incredibly easy to make and turns out extremely flavorful and tender EVERY TIME! It’s a reliable and foolproof recipe to make the best pulled pork. Sous vide method allows you to set the temperature precisely to your preferred doneness, and there is no chance of overcooking!

    Sous Vide Pork Shoulder for the Best BBQ Pulled Pork

    pulled pork sandwich made with the shredded pork shoulder crock pot

    Crock Pot Pork Shoulder (Best Pork Roast for Pulled Pork)

    With bold barbeque flavor and tender, fall-off-the-bone meat, this is the ribs recipe of your dreams! There’s no need to have a grill or any special cooking equipment because they’re baked right in the oven. Now you can have restaurant-quality BBQ Pork Loin Back Ribs at home, made just the way you like them.

    Sticky and Tender BBQ Pork Loin Back Ribs

    Sous Vide Barbecue Ribs are the most tender and juicy ribs ever! Cooked low and slow to the perfection in the sous vide water bath with a homemade spice rub, then finished on the grill or in the oven with a seasoned BBQ sauce mixture that’s so addictive. Finger licking delicious ribs right here! #SousVideRibs #SousVideBarbecueRibs #SousVideBabyBackRibs

    Sticky Sous Vide Barbecue Ribs

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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