We’ve collected 22 of the best quick and easy Hello Fresh recipes for you to try, without having to sign up for the service!
Meal delivery plans have really taken off over the past few years. Many can be customized by diet and you can select the type of food you want based on your taste. Some services, such as HelloFresh, deliver the ingredients and the recipes to you, so you can make the meals from scratch, in your own kitchen.
What is HelloFresh?
HelloFresh is a meal delivery service that lets you sign up for meals based on what you like to eat. You select the amount of meals you want for a week, and HelloFresh delivers the ingredients and the recipes for the meals for you to prepare at home.
Is HelloFresh Good for Weight Loss?
HelloFresh isn’t specifically geared toward weight loss but they do offer Calorie Smart meals that contain less than 650 calories per serving. All recipes include nutritional values so you know exactly how many calories, fat, carbs, etc., you’re consuming per serving.
Best HelloFresh Recipes
Honey Glazed Pork Tenderloin
This dish has everything you need for a delicious meal – tender pork tenderloin, creamy sweet potatoes, and crisp green beans. You’ll love the delicious flavors!
Vegetarian Chili
Serve this satisfying dish for Meatless Monday! It takes just 30 minutes to make and serves 2 or 4 people.
Spanish One-Pan Chicken with Chorizo and Bell Peppers
With just one pan to wash, this dish will save you a lot of time! Serve it during the week for a healthy and delicious meal.
Beefy Taco Casserole with Mixed Green Salad
This beefy casserole is similar to lasagna but instead of noodles, it has layers of tortillas! Your kids will love this one.
Sausage and Roasted Bell Pepper Pasta with Creamy Parmesan Garlic Tomato Sauce
This hearty one-dish meal is full of tender pasta and flavorful pork sausage. Serve it with garlic bread or a crisp green salad for a satisfying meal!
Salsa Verde Chicken Enchiladas with Mexican Cheese & Hot Sauce Crema
You’ll love the authentic Mexican flavors in these enchiladas. Top them with extra shredded cheese, some diced avocado, and a dollop of sour cream!
Hearty Steak and Potatoes with Balsamic-Cranberry Pan Sauce
This dish is elegant enough to serve to guests! The recipe uses red cabbage for a gorgeous pop of color and is ready to enjoy in just 40 minutes.
Italian Garden Veggie Soup with Kale, Pearled Couscous & Garlic Bread
You’ll have everything you need for a comforting mid-week meal with this dish! It’s vegetarian-friendly, takes just 40 minutes to make, and even includes a recipe for garlic bread to serve with the soup!
Low Carb Meatballs and Chickpeas
If you’re following a lower-carb lifestyle, give this recipe a try. Each serving has 36 net carbs and is full of healthy protein!
Mexican Chicken and Rice Bowl
Your family will love the flavors of this Mexican-inspired dish. The rice is topped with chicken that’s been perfectly seasoned. Leftovers can be stuffed into tortillas and served as burritos!
Carb Smart Cobb Salad with Ranch Dressing
Make this cobb salad for a tasty and satisfying meal that’s also lower in carbs! It takes just 25 minutes to make, and would be perfect on a warm evening.
Curried Cauliflower & Potatoes with Green Peas
Serve this one-pot dish for next week’s Meatless Monday! It’s a comforting stew of cauliflower, potatoes, peas, crushed tomatoes, and Indian spices.
Sesame Beef Tacos with Quick-Pickled Veggies and Chili Sour Cream
The radishes in this taco dish add extra crunch and a bit of spice! Serve them for next week’s Taco Tuesday!
Pork and Veggie Bibimbap with Zucchini, Carrots & Jasmine Rice
Instead of ordering take-out, make this Korean-inspired dish at home! The ground pork cooks up quickly and you’ll have dinner on the table in just 30 minutes.
Coconut Curry Chicken with Kale over Basmati Rice
Your family will love the flavors of this delicious curry dish. It’s an excellent source of protein and is ready to enjoy in just 25 minutes!
Szechuan Pork & Green Bean Stir-Fry with Candied Peanuts & Jasmine Rice
This dish is full of sweet and spicy flavors! Enjoy it on a bed of white rice or use cauliflower rice to reduce the carbs.
Mushroom & Chive Risotto Swirled with Garlic Herb Butter
This creamy risotto dish is elegant enough to serve to guests! Add a crisp garden salad for a meal everyone will love.
Shrimp and Asparagus Risotto with Meyer Lemon and Parmesan
Serve this impressive dish the next time you’re hosting a party! It’s full of colors and textures, and takes just 45 minutes to make.
Chicken Sausage & White Bean Soup with Cheesy Garlic Ciabatta Toasts
Make this comforting soup and garlic bread the next time it’s cold or rainy out. It’s easy to make and would be perfect for a busy weeknight!
Sun-Dried Tomato Spaghetti with Fresh Herbs, Almonds & Parmesan
You’ll cure your pasta cravings with this dish! It’s vegetarian-friendly and would be great for next week’s Meatless Monday!
Zucchini Pomodoro Penne Bake with Mozzarella & Herbed Ricotta
Your family will really enjoy this hearty pasta dish. It’s creamy, cheesy, and is also vegetarian-friendly!
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Best Hello Fresh Recipe (Vegetarian Chili and More)
Ingredients
- 370 mL Black Beans
- 56 g Red Onion chopped
- 6 g Garlic
- 200 g Green Bell Pepper
- 113 g Carrot chopped
- 2 unit Green Onion
- 398 mL Diced Tomatoes
- 2 tbsp Mexican Seasoning
- 1 unit Vegetable Broth Concentrate
- ½ cup Cheddar Cheese shredded
- 85 g Tortilla Chips
- 100 g Greek Yogurt
- 1 tsp Chipotle Powder
Instructions
- Drain and rinse the black beans. Cut the green pepper into 1/4-inch pieces, peel and mince the garlic, and thinly slice the green onions.
- Heat a large pot over medium heat and add the oil, red onions, green peppers, and carrots. Stir often for 4-5 minutes until the veggies start to soften.
- Add the garlic, the Mexican seasoning, and 1/4 tsp of the chipotle powder. Continue to cook, stirring often, for 1 minutes.
- Add the diced tomatoes, black beans, vegetable broth concentrate and 1 cup of water to the pot. Increase the heat to high and bring to a boil. Reduce to medium and simmer, stirring occasionally until the chili is slightly thickened. This will take 12-15 minutes. Add salt to pepper to taste.
- Serve in bowls topped with yogurt, shredded cheese, and green onions. Enjoy it with crunchy tortilla chips.
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