Want to know a neat trick for making the best nachos at home? Use Doritos! Instead of plain tortilla chips, these Dorito Nachos are made with flavorful Doritos chips. Add all your favorite toppings and pop it in the oven for the ultimate snack!
We all get a craving for nachos every once in a while. This tasty Mexican dish combines crispy tortilla chips with melted cheese and delicious toppings. Nachos are a popular concession stand snack and are great for munching on during movie night or the big game.
Ingredients You’ll Need
- Dorito chips
- Cooked ground beef
- Cheddar cheese, or Monterey Jack or Colby Jack
- Optional toppings like olives, black beans or pinto beans, sliced jalapenos, avocado, salsa, cilantro
How to Make Baked Cheesy Dorito Nachos
Step 1: Prepare the Oven and Nachos
- Preheat the oven to 350°F. Line a baking sheet with foil.
- Spread Dorito chips over the baking sheet.
Step 2: Add the Toppings
- Sprinkle half of the shredded cheese on top of the chips.
- Add olives, cooked ground beef, black beans, and sliced jalapenos.
- Add the remaining shredded cheese.
Step 3: Bake the Nachos
- Bake for about 10 minutes or until the cheese is melted.
- Add avocado, salsa, and cilantro. Serve warm and enjoy!
Tips & Tricks
- Make it spicy: If you want super spicy nachos, you’ve got to make the most of your jalapeños. Collect the jalapeño seeds and sprinkle them atop your nachos before baking for a flavorful kick.
- Customize this recipe with your favorite toppings: The best thing about nachos is how customizable they are. Make your best nachos by adding all your favorite toppings. Maybe you prefer chicken to beef, or you like guacamole and sour cream in your nachos. You have the freedom to make them just the way you like.
- Overlap the Doritos and keep them to only one single layer: To ensure your Doritos bake evenly (and to prevent burning), speed them out on a baking sheet in a single layer.
Are Nachos and Dorito the Same Thing?
Doritos and nachos are not the same things. Nachos are a traditional Mexican dish comprised of tortilla chips, cheese and toppings such as sour cream, guacamole, salsa or meat. Doritos is an American brand of flavored tortilla chips produced by the Frito-Lay company.
Can You Microwave Doritos?
Yes! Zapping Doritos in the microwave for a few seconds creates a warm snack. Just be sure to remove them from the packaging and use a microwave-safe bowl or container.
Doritos Flavors
Doritos tortilla chips come in lots of different flavors. The most popular is the classic nacho cheese flavor. Other Doritos flavors include Cool Ranch, Spicy Sweet Chili and Poppin’ Jalapeño. If you’d like some extra spice, try the Flamin’ Hot line of Doritos tortilla chips.
What Kind of Cheese to Use in This Recipe?
The best cheeses to use for this recipe are cheddar, Colby and Monterey Jack. These melt really well and add great flavor to your nachos.
Toppings to Add Before Baking
Before putting your nachos into the oven, add your favorite toppings. The oven-friendly toppings are cheese, meat, beans, veggies and jalapeños.
Toppings to Add After Baking
Some toppings need to be added after you remove the nachos from the oven, just before serving. These toppings include avocado, salsa and fresh herbs.
What About Leftover Dorito Nachos?
This snack is best eaten fresh out of the oven. Reheating only results in a soggy, unappetizing mess. Avoid making more than you need to prevent wastage.
Dorito Nachos
Ingredients
- 1 large bag Dorito chips
- 1 pound shredded cheddar cheese or Monterey Jack or Colby Jack
Optional Toppings
- olives
- cooked ground beef
- black beans or pinto beans
- sliced jalapenos
- avocado
- salsa
- cilantro
Instructions
- Preheat the oven to 350°F. Line a baking sheet with foil.
- Spread Dorito chips over the baking sheet.
- Sprinkle half of the shredded cheese on top of the chips.
- Add olives, cooked ground beef, black beans, and sliced jalapenos.
- Add the remaining shredded cheese.
- Bake for about 10 minutes or until the cheese is melted.
- Add avocado, salsa, and cilantro. Serve warm and enjoy!
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