Ever wonder how many carbs are in ground beef? If you’re following a low-carb or ketogenic diet, you’ll need to understand the nutritional breakdown of each ingredient. In this post, we’ll explore the carb content of ground beef, discuss its impact on your diet, and share some tasty keto recipes that’ll fit right into your low-carb lifestyle.
Ground beef is a versatile and popular ingredient in many households, used to prepare a wide range of delicious meals.

How Many Carbs Are In Ground Beef?
On average, one serving of raw ground beef (100 grams or about 3.5 ounces) contains very little carbs, usually less than 1 gram. However, the carb content increases depending on other additives included during processing.
Net Carbs In Ground Beef
The net carb in ground beef can vary depending on other ingredients used in the cooking process. Raw ground beef doesn’t contain any net carbs, but the presence of additives or fillers in processed ground beef products may increase the carb content.
Carbs Vs. Protein In Ground Beef: Decoding The Macros
Ground beef is low in carbs and is a great source of protein. Protein is crucial for building and repairing tissues, supporting immune function, and maintaining overall health. The protein content in ground beef is much higher than the carb content, making it an excellent choice for those following a high-protein diet or looking to increase their protein intake.
It’s important to choose the right type of ground beef for your dietary needs. Different cuts of beef have varying fat contents, which affect the macros. For instance, lean ground beef has a higher protein content and fewer calories compared to fattier versions.
The Impact Of Carbs In Ground Beef On Your Diet
Although ground beef is low in carbs, the way you prepare it definitely impacts your overall carb intake. Many popular ground beef recipes, such as meatloaf or burgers, include high-carb ingredients like bread crumbs, ketchup, or buns. These additions significantly increase the carb content of the final dish.
If you’re following a low-carb or ketogenic diet, always be mindful of the ingredients you combine with ground beef. Instead of using traditional bread crumbs or buns, go for low-carb alternatives like almond flour, coconut flour, or lettuce wraps.
Low-Carb Ground Beef Recipes For A Healthy Lifestyle
If you’re looking for delicious low-carb ground beef recipes, here are a few ideas to inspire you:
- Lettuce-Wrapped Burgers: Skip the bun and wrap your juicy burger patty in crisp lettuce leaves. Top it with your favorite low-carb condiments and enjoy a satisfying meal.
- Zoodles with Bolognese Sauce: Replace traditional pasta with spiralized zucchini noodles and top them with a flavorful bolognese sauce made with ground beef, tomatoes, and herbs.
- Stuffed Bell Peppers: Fill bell peppers with a mixture of ground beef, cauliflower rice, onions, and spices. Bake until the peppers are tender and the filling is cooked through.
FAQs
Can I eat ground beef on a low-carb diet?
Yes, you can eat ground beef on a low-carb diet. While it does contain protein and fat, the carb content in ground beef is very low, so it’s suitable for people on low-carb or keto diets.
What is the carb content of lean ground beef?
The carb content of lean ground beef is very little. On average, a 100-gram serving of lean ground beef contains less than 1 gram of carbs, making it an excellent choice for those watching their carb intake.
Are there any carbs in grass-fed ground beef?
Grass-fed ground beef has a similar carb content to conventionally raised ground beef. The carb content is mostly dependent on the cut of meat and fat content rather than the feeding practices of the cattle. Therefore, grass-fed ground beef remains a low-carb option.
Can ground beef be part of a keto-friendly diet?
Yes, ground beef is great for a keto-friendly diet. The keto diet focuses on consuming high amounts of healthy fats, moderate protein, and minimal carbs. Ground beef provides a good source of protein and fat with very little carbs. This nutritional profile makes it an ideal choice for those following a keto lifestyle.
Although ground beef is naturally low in carbs, watch out for any added ingredients when purchasing pre-packaged or processed meat products. Some commercially produced ground beef products contain fillers or additives that add small amounts of carbs. We recommend reading labels carefully or choosing freshly ground beef to reduce the risk of hidden carbs.
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Low-Carb Ground Beef Stuffed Peppers Recipe
Ingredients
- 1 pound ground beef
- 1/2 medium onion diced
- 3 cloves garlic minced
- 1 cup tomatoes diced
- 1 cup tomato sauce
- 3 cups bell peppers any color, seeded, cored and chopped diced
- 2 cups beef broth reduced sodium recommended
- 1 teaspoon soy sauce
- 2 teaspoons Italian seasoning
Serving Ideas
- salt and pepper to taste
- fresh parsley chopped
- cheddar cheese shredded
Instructions
Browning (Optional)
- Place a large skillet over medium-high heat. When hot add the ground beef. Let it brown undisturbed for one minute. Then stir with a wooden spoon, breaking up the beef until lightly browned all over. Drain excess fat if needed and set aside.
- Keeping the pan on the heat, add the onions and garlic. Stir for 1-2 minutes until softened slightly, loosening the browned bits as you go.
Soup
- To the slow cooker, add the beef, onion, garlic, tomatoes, tomato sauce, bell peppers, broth, soy sauce, and Italian seasoning.
- Cover and seal the crock pot lid. Cook on a Low setting for 6 hours.
- Remove the lid and taste the soup. Add salt and freshly ground black pepper to adjust the flavor to your liking.
- Ladle the soup into serving bowls. Garnish with optional parsley and cheese.
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