Did you know that bone-in chicken breasts can actually have even more flavorful than boneless? No matter how you cook this cut – in the oven, on the grill, or in the air fryer – you’re guaranteed to get a tender, juicy piece of meat.
Try one of these 11 Bone-In Chicken Breast Recipes for a tasty dinner the whole family will appreciate.
How Long Does It Take To Cook Bone-In Breasts?
Typically, bone-in chicken breasts cook for about 35 to 45 minutes at 425F degrees in the oven. Boneless meat may cook faster, but we promise, it’s worth the wait. Once properly cooked, chicken breast can be juicy and tender. Avoid overcooking and it won’t turn out dry.
How Do You Keep Chicken Breast Moist?
If you prefer extra moist chicken breast, you can brine the chicken before cooking. Brine it in a mix of water and salt for about 30 minutes or more. This will enhance the natural flavors of the meat and ensure your meal is juicy and delicious when cooked.
Best Bone-In Chicken Breast Recipes
Baked Bone-In Chicken Breasts
Baked to perfection, this recipe results in tender meat you can use for anything: meal prep, salads, sandwiches, soups – the list goes on! This is a simple way to prep a healthy, lean protein with loads of flavor.
Split Bone-In Chicken Breasts Recipe
Seasoned with paprika and Italian seasonings, this tender chicken recipe is tender, juicy, and always a hit. It’s our favorite way to book bone-in chicken breasts.
Air Fryer Bone-In Chicken Breasts
Tossed in brown sugar and seasonings, this savory-sweet dish cooks perfectly in your air fryer. No fuss, no muss!
Roasted Bone-In Chicken Breasts
You don’t have to wait hours for your rotisserie chicken to roast perfectly. This simple way to roast your bone-in chicken breast is much quicker and yields the same delicious results.
Grilled Bone-In Chicken Breasts
Fire up the grill because this delicious meat is going to change your life. Made with lemon pepper, this tender and flavorful dish is a char-grilled piece of deliciousness that can turn your ordinary weeknight dinner routine into something incredible.
Smoked Bone-In Chicken Breasts
Smoked to the point of peak deliciousness, this bone-in meat is tender and juicy. Brine the chicken first and you’re guaranteed to get a perfect cut of meat every single time.
Instant Pot Bone-In Chicken Breasts
Instant pot to the rescue! This surprisingly simple and unbelievably delicious bone-in chicken breast recipe is everything you want in a weeknight meal: quick and tasty!
Crispy Oven Roasted Chicken Breast
Tender on the inside, and crisped to perfection on the outside, this simple skin-on recipe is so good, even your pickiest eaters will beg for seconds.
Cast Iron Baked Bone In Chicken Breast
Made in a cast iron skillet, this bone-in recipe is a mouth-watering delicious dish that is just dripping with flavor.
Roasted Bone-In Chicken Breasts With Vegetables
This easy-to-cook dinner idea makes awesome leftovers for the next day. Made with tasty vegetables and succulent meat, this dish is always a crowd-pleaser.
Bone-In Stuffed Chicken Breast With Spinach And Gouda
Stuffed with creamy Gouda and spinach, this satisfying dish is so simple to make, you’ll hardly believe it. Place the chicken on a baking sheet along with rosemary potatoes and you have one quick and simple weeknight supper the whole family will love.
How to Cook Bone-In Chicken Breasts
- 4 split chicken breasts bone-in, skin on
- 2 tablespoons olive oil
- ½ teaspoon paprika
- ½ teaspoon Italian seasoning
- salt and pepper to taste
- Preheat the oven to 425°F.
- Brush the chicken with olive oil, then rub it all over with the seasonings.
- Place the chicken in a shallow roasting pan and cook for about 40-50 minutes or until the internal temperature of the chicken reaches 165°F.
- Serve with your favorite sides, and enjoy!
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