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    Home » Roundups

    12/01/2022

    Best White Fish Recipes

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    Discover the best delicious White Fish Recipes to make your mouth water! Learn about how to bake, pan-sear and grill whitefish along with homemade sauces for serving. We’ve also got soups, stews, chowders and more!

    Have some extra white fish on hand and wondering what to do with it? Whitefish is suitable for baking, pan-searing and grilling as well as using in soups, stews and chowders. As the flesh is mild-tasting, it pairs beautifully with sauces including a white wine sauce or garlic butter sauce.

    Given the wide variation in texture between firm and flakey, you can’t always substitute one whitefish with another. Read on to find out 16 different ways to use your favorite white fish!

    Table of Contents Show
    What is White Fish?
    What Does White Fish Taste Like?
    Best White Fish Recipes
    Baked Catfish
    Crispy Fried Cod
    Halibut Fish Tacos
    New England Fish Chowder
    White Fish with Garlic Butter Sauce
    Pan Seared Cod in White Wine Sauce
    Oven Baked Haddock
    Perfect Pan Fried Tilapia
    Grilled Haddock
    Baked Dover Sole with Lemon Garlic Butter Sauce
    Easy Fish Soup
    Baked Lemon Garlic Red Snapper
    Baked Flounder
    Easy Fish Stew
    Broiled Cod
    Mediterranean-Style Baked Grouper
    FAQ about White Fish
    What Are The Best White Fish?
    Is White Fish Healthy?
    What Is The Healthiest White Fish To Eat?
    Best White Fish Recipes (Baked Catfish and More)

    What is White Fish?

    White fish or whitefish refers to any fish with white-colored flesh. Examples include bottom feeding species such as grouper, snapper, haddock, cod, catfish, bass, sole, halibut, flounder, pollock, whiting and roughy as well as other species such as tilapia. Note that white fish refers to both freshwater and saltwater species.

    What Does White Fish Taste Like?

    White fish typically has a mild flavor and can sometimes have a very subtly sweet taste to it. When cooked, the flesh of white fish is dry and flaky rather than oily and firm like salmon, mackerel, or tuna. It is well-suited to baking, stewing, pan-frying, deep-frying, soups and chowders.

    Best White Fish Recipes

    Baked Catfish

    Baked Catfish

    The rich flavors of catfish come through in this tasty recipe. A homemade seasoning blend brings out the mild and slightly sweet flavors of catfish in this easy dish. One of my favorite white fish recipes!

    Crispy Fried Cod

    Crispy Fried Cod

    When you crave crispy fried cod, look no further than this white fish recipe. It has a crisp breadcrumb coating and is fried until perfectly light and flaky on the inside. You can pair with french fries for fish and chips, or serve as an appetizer with your favorite dipping sauce. 

    Halibut Fish Tacos 

    Halibut Fish Tacos 

    Switch up your rotation with these easy fish tacos. The recipe calls for halibut, but you can use almost any white fish here. Perfect for Taco Tuesday or any day of the week!

    New England Fish Chowder

    New England Fish Chowder

    This creamy chowder recipe features chunks of fish and potatoes to produce a delicate yet hearty flavor! You can use haddock, cod or other white fish. Delicious and satisfying!

    White Fish with Garlic Butter Sauce 

    White Fish with Garlic Butter Sauce

    Sometimes the simple recipes are the best. Go back to basics with this white fish with garlic butter sauce! The flavors come together for a healthy main to pair with your favorite sides.

    Pan Seared Cod in White Wine Sauce

    Pan Seared Cod in White Wine Sauce

    Enjoy Mediterranean-style white fish with this delicious recipe. Cod fillets are pan-seared before being combined with a homemade white wine sauce to enhance the natural flavors of the fish. 

    Oven Baked Haddock 

    Oven Baked Haddock

    This Baked Haddock is light and crispy with a sweet and mild flavor. You can make it with fresh or frozen haddock for a healthy dinner option that’s easy to prepare in just 15 minutes!

    Perfect Pan Fried Tilapia

    Perfect Pan Fried Tilapia

    Here is an easy recipe for pan fried tilapia. It comes out golden and crispy on the outside, but tender and flaky on the inside. Add Old Bay seasoning, lemon zest and garlic for a delicious dinner idea!

    Grilled Haddock

    Grilled Haddock

    Did you know white fish is suitable for grilling too? You want to choose a firmer-fleshed fish like haddock in this mouthwatering recipe with a lemon cream sauce on the side. So good!

    Baked Dover Sole with Lemon Garlic Butter Sauce 

    Baked Dover Sole with Lemon Garlic Butter Sauce 

    If you love Dover sole, then look no further than this easy recipe that takes just 20 minutes. The fish is baked in the oven with lemon garlic butter, making a delicious sauce to drizzle on top before serving!

    Easy Fish Soup

    Easy Fish Soup

    When you have extra white fish on hand, soup is a great way to use it up. This recipe is pure comfort food with chunks of white fish in a tomato broth. This hearty dish truly warms the soul!

    Baked Lemon Garlic Red Snapper 

    Baked Lemon Garlic Red Snapper 

    Raise your red snapper game with this recipe. Fillets of red snapper or sea bream are baked with lemon and garlic butter. Red snapper is a versatile fish that can be enjoyed grilled, pan-fried, steamed, baked, or deep-fried. Our favorite way to cook snapper is to bake it with lemon, garlic, and butter. It cooks quickly, making it an ideal choice for busy weeknights.

    Baked Flounder

    Baked Flounder

    If you love baked white fish, then try this mouthwatering baked flounder! Featuring simple seasonings, it comes out of the oven light and crispy. Pair with your favorite sides for a healthy dinner that’s ready in just 20 minutes!

    Easy Fish Stew 

    Easy Fish Stew

    This hearty stew features chunks of white fish in a fragrant tomato base. Delicious, healthy and easy to prepare!

    Broiled Cod 

    Broiled Cod 

    Did you know that white fish is suitable for broiling too? This quick recipe will have broiled cod on your table in just 20 minutes with simple seasonings for a healthy dinner!

    Mediterranean-Style Baked Grouper

    Mediterranean-Style Baked Grouper

    Grouper is a rich and flavorful white fish. In this recipe, it’s baked with tomatoes, olives and Mediterranean seasonings for a healthy and delicious main dish!

    FAQ about White Fish

    What Are The Best White Fish?

    Halibut tends to be one of the most sought-after white fish thanks to its lean flesh, firm texture and mild, slightly sweet flavor. Other popular varieties include snapper, cod, haddock, tilapia and grouper. The most sustainable white fish choices include cod, sole and Pacific halibut. 

    Is White Fish Healthy?

    Most healthy diets encourage the consumption of fish, including white fish, according to WebMD. You get omega-3 fatty acids, vitamins D and B2 (riboflavin), calcium, phosphorous, iron, zinc, iodine, magnesium and potassium. There are health benefits for your heart, brain, bones and beyond. Just beware that some species such as orange roughy are high in mercury and should only be consumed in moderation.

    What Is The Healthiest White Fish To Eat?

    Cod is considered one of the healthiest white fish options. It’s rich in omega-3 fatty acids, high in protein, low in fat and a good source of vitamin B12 with health benefits for the heart, brain and more. Best of all, it’s also considered a very sustainable seafood choice.

    This Baked Catfish features a tasty seasoning blend that perfectly complements the mild and slightly sweet flavor of the fish.

    Best White Fish Recipes (Baked Catfish and More)

    The rich flavors of catfish come through in this tasty recipe. A homemade seasoning blend brings out the mild and slightly sweet flavors of catfish in this easy dish. One of my favorite white fish recipes!
    Print Pin Rate
    Prep Time: 5 minutes
    Cook Time: 20 minutes
    Total Time: 25 minutes
    Servings: 4 servings
    Author: Benilyn

    Ingredients 

    • 4 catfish filets 6 ounces each
    • 2 tablespoons fresh parsley minced
    • salt and pepper to taste
    • ½ teaspoon dried oregano
    • ¾ teaspoon paprika
    • ½ teaspoon dried basil
    • ½ teaspoon dried thyme
    • juice of one lemon
    • ¼ teaspoon garlic powder
    • 2 tablespoons melted butter
    • non-stick cooking spray

    Instructions 

    • Preheat the oven to 350°F and coat a baking pan with non-stick cooking spray.
    • Combine the parsley, salt, pepper, oregano, paprika, basil, and thyme in a small bowl. Sprinkle this mixture on both sides of the filets and then place the fish on the prepared baking pan.
    • In a small bowl, combine the lemon juice, garlic powder, and melted butter to make the lemon garlic butter sauce. Drizzle this over the filets.
    • Bake the filets uncovered for 15-20 minutes until the fish is done.
    • Serve with your favorite sides and enjoy!
    Author: Benilyn
    Tried this recipe?Follow or tag us on Pinterest @izzycooking

    Filed Under: Roundups Tagged With: White Fish Recipes

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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