The next time you’re at the grocery store, pick up some beets. Whether you prefer them fresh, canned, or pickled, beets are an incredibly versatile vegetable.
From fresh salads, to hummus, and even brownies, there are so many ways to enjoy beets. Check out this collection of the best beet recipes.
Easy Roasted Beets
Add delicious flavor and vibrant color to the dinner table with these easy roasted beets. You’ll need just three ingredients and they roast in the oven until perfectly tender.
Pickled Beets
You’ll love the flavor of these homemade pickled beets. The recipe uses basic ingredients you’ll likely have on hand and it’s super easy to make.
Chocolate Beet Cookies
Beets give these chocolate cookies a slightly reddish hue and great flavor! Enjoy one as a delicious mid-morning treat with a cup of hot coffee.
Beet Pickled Eggs
If you’re a fan of pickled eggs, you’ll love this recipe. The outside of the eggs are a pretty shade of reddish pink and they have a wonderful tangy flavor!
Golden Beet Salad
Golden colored beets add vibrant color and delicious flavor to this healthy salad. It’s tossed in a honey dijon balsamic vinaigrette that’s super easy to make.
Beet Lemonade Recipe
Juiced beets are combined with limes, lemons, sugar and water to make this refreshing lemonade. Serve it at your next outdoor party!
Oven Baked Beet Chips Recipe
Serve these crispy oven baked beet chips at your next casual get-together! They’re super easy to make and are delicious with a creamy dip.
Beet Vinaigrette
You’ll need just a handful of ingredients to make this tangy beet vinaigrette. It’s great on fresh garden salads and takes just five minutes to make!
Roasted Beet Hummus
Your guests will love the pink color of this healthy roasted beet hummus. It’s also vegan-friendly! Serve it with your favorite crackers and raw veggies.
Harvard Beets
These beets have a delicious sweet and sour flavor that pairs well with meat and chicken. It’s a nice change of pace and is ready to enjoy in just 35 minutes.
Kid-Friendly Pink Beet Pancakes
Your kids will love the vibrant pink color of these fun beet pancakes. They’re tender, sweet, and take just 15 minutes to make!
Fudgy Beet Gluten Free Brownies
These healthy beet brownies are made with real chocolate and are sweetened with applesauce, maple syrup, and coconut sugar. They’re also gluten-free and vegan friendly!
Beet Salad with Arugula and Balsamic Vinaigrette
This gorgeous beet salad is impressive enough to serve to guests! It’s full of flavor and texture, and is tossed in a delicious balsamic vinaigrette.
Beet Smoothie
This creamy beet smoothie is sure to become one of your favorites. It’s a delicious combination of blueberries, beets, pineapple, yogurt, and almond milk.
Beet Ravioli with Goat Cheese, Ricotta, and Mint Filling
Impress your guests with this beautiful beet ravioli. It has a pretty pink hue and is tossed in a delicious brown butter sauce.
Strawberry-Beet Popsicle
Everyone at your summer party will love the flavor of these strawberry beet popsicles. They’re creamy, tart, and slightly sweet!
Easy Roasted Beets Recipe
Ingredients
- 8 fresh beets
- 2 tablespoons olive oil
- salt and pepper to taste
Instructions
- Preheat the oven to 375°F.
- Wash the beets under cold water and cut off the tops and bottoms. Cut the beets in half and toss with olive oil, salt & pepper.
- Lay out a large piece of foil and top it with a piece of parchment paper. Wrap and seal the beets. As an alternative, the beets can be placed in a greased baking dish and covered.
- Roast the beets for 1 hour or until they’re tender when tested with a fork.
- Using rubber gloves or paper towels, rub the beets until the skins slide off.
- Serve warm with butter or chilled in salads.
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