19 Fun Baby Shower Appetizers That Are Easy to Make at Home
on Apr 19, 2022
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If you are planning a baby shower, you’ve come to the right place. We’ve rounded up the best baby shower appetizers that are fun and easy to make. These finger foods are flavorful and portable. I’m sure your family and friends will adore these delicious appetizers.
How Many Appetizers Should I Serve a Baby Shower?
It depends on when you are going to have the baby shower, and whether it will be followed by dinner or not.
- 1 hour before dinner: plan for about 2-4 pieces per person
- 2 hours before dinner: 6-8 pieces per person,
- 2-4 hours before dinner or no dinner following the shower: over 10 pieces per person.
Best Baby Shower Appetizers
Coconut Shrimp
Crispy, sweet and flavorful: that’s the best way to describe these delicious homemade coconut shrimp. This recipe will teach you everything you need to know about breading shrimp.
Onion Rings
Onion rings are another classic finger food! This recipe lays out which type of onions to use, how to season the flour and the secret to making extra crunchy onion rings at home. Ring ring, we have a winner!
Goat Cheese Crostini
These bite-sized crostinis are the elegant dish that you need at your party! You’ll learn how to turn an ordinary baguette into perfect crostinis with garlic and butter. Topped with whipped goat cheese and chives, these cheesy, garlicky delights will have all your guests asking for the recipe!
Smoked Tuna Canapés
These easy canapés are the perfect appetizer for your next party! Almond crackers are the base for this delicious snack that’s topped with smoked tuna, cream cheese and cucumber for a delicious crunch. This refreshing snack will have your guests reaching for seconds and thirds!
Mini Quiche Bites
These mini quiches are bite-sized bliss! The crispy phyllo pastry shells are filled with egg, cheese, bacon and chives. This delicious treat is easy to make and even easier to eat.
Italian Bruschetta
Bruschetta is a great way to get some delicious veggies into your diet. This crispy garlic bread topped with fresh tomatoes and onions will be a crowd pleaser!
Crispy Fish Sticks
Flaky and crispy, these fish sticks are in a league of their own! Coated with breadcrumbs, parmesan and spices, this recipe is perfect for salmon, cod or halibut. Not only are they healthier than store-bought fish sticks, but they’re way more flavorful too!
Homemade Egg Rolls
This easy recipe will make you an egg roll pro. Filled with pork, ginger and veggies, these much loved Chinese snacks will give your guests the crunch they’re craving. Crispy, flavorful egg rolls in just 20 minutes; what’s not to love?!
Mini Cheese Balls on a Stick
No plates needed for this delicious treat! These tasty cheese balls are quick, easy to make and perfect for the cheese lovers at your party.
Mini Tea Sandwiches
Nothing says finger food quite like mini sandwiches. This simple snack is sure to appeal to everyone at your party. Plus, they’re ready to serve in only 10 minutes!
Mini Fruit Tarts
Simple and delicious, these tarts are sure to be a hit! The vanilla cream is light and topped with fresh fruit for added flavor.
Garlic Breadsticks
It’s hard to beat the smell of fresh bread in the oven! These fluffy, buttery breadsticks will taste good on everyone’s palette and have your guests coming back for more. The best part? Your house will already smell amazing when your guests arrive!
Baked Chicken Tenders
No finger food says kids’ birthday party quite like chicken tenders! Instead of using traditional breadcrumbs, this unique recipe becomes gluten-free and paleo-friendly by using almond meal instead! These tenders will be loved by even the pickiest eaters at the party.
Soft Pretzel Bites
The smell of fresh pretzels is reason enough to make these little bites! This one will teach you the secret to pretzels that are brown and crispy on the outside, but light and chewy on the inside. Made with 7 simple ingredients, these pretzel bites are delicious and fun to make.
Mini Burgers
These tiny cheeseburgers are an adorable spin on the classic party food. They’re flavorful, juicy and easy to make. Just pop a toothpick through the top for easy serving and they’re ready to go!
Cake Pops
Now’s your chance to make Starbucks cake pops at home! This dessert is made of moist vanilla cake that’s mixed with frosting and covered in colorful candy melts. No need for plates, these treats are chilled on cake pop sticks for easy serving!
Gougères (French Cheese Puffs)
This recipe is perfect for the cheese lovers at your Christmas party! Gougéres are flaky pastry puffs stuffed with delicious gruyere cheese.
Mini Stuffed Peppers
These mouthwatering peppers are flavorful and full of cheesy goodness! Stuff the mini sweet peppers with bacon and cheese for a tasty and easy snack. These baked peppers will be the star of the party!
Grape Jelly Meatballs
Only 5 minutes of prep needed for these delicious meatballs! Covered in chili sauce and grape jelly, these juicy meatballs are unique and flavorful. They’re the perfect appetizer for every busy party planner!
Easy Baby Shower Appetizer Coconut Shrimp Recipe
Ingredients
- 1 pound raw jumbo shrimp, 21-25 count, peeled and deveined, thawed
- 2/3 cup panko bread crumbs
- 2/3 cup shredded coconut, sweetened
- 2 large eggs, beaten
- ½ cup all-purpose flour
- ½ tsp salt
- ½ tsp pepper
- 1 quart vegetable oil, for frying
- Thai sweet chili sauce, optional, for dipping
Instructions
- Thaw your shrimp if frozen and pat dry with paper towels. Set aside three small-medium bowls.
- In the first bowl, mix together flour, salt and pepper.
- In the second bowl, beat the eggs.
- In the third bowl, mix together coconut and Panko bread crumbs.
- Holding shrimp by the tail, dredge in the flour mixture, shake off excess and dip into beaten egg. Then dredge thoroughly in the coconut mixture to coat.
- Place the coated shrimp on a baking sheet and chill for 20-30 minutes.
- In a medium saucepan or deep fryer, add 2-3 inches of oil and heat to 375°F.
Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.
